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Cookies with not just butter 米粉黄油柠檬香饼干

I never stopped my love for cookies, but sometimes the greasy butter flavor just turns me timid and overcautious. That heavy oily burden is always a sweet bitterness. Who will reject a new flavor that enjoys both the pluffy and crispy powder feel, and the fresh lemon scent rooted in every piece. Today I tried … Continue reading

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September 2012
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